Shepherd's Pie

Shepherd’s pie is one of my all time favorite comfort foods. I have been making this for decades and it’s just so comforting and tastey you’ll want to keep coming back for more! My version of shepherd’s pie is made with a savory saucy ground beef, onion and garlic base with corn in the middle and a garlic mash on top. I’ve only been doing this for a few years now but I’ve added cheese on top, yummy!

Note: the large version of this meal fed our family of four (two adults and two small children) four meals.  That's up to 12 portions!  That is a great value.  You can freeze a portion for later or have leftovers and not cook for a few days.  Please also note we rarely want or need a side because the pie is filling, the veggies photographed are not included.